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docthor

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Everything posted by docthor

  1. Pete...I totally overlooked your hint...sorry How was cooking btw....fun?? Spaghetti with King Prawns for 2 Persons You need: 500g Spaghetti 1 small onion 2-3 toes garlic 2 chillis 300g King Prawns 800g tomatos Oregano (dried is okay but fresh will be better) Fresh Basil Salt Pepper Olive oil Cut the tomatos in small dice and the garlic in very fine slice. Slice the chillis. Slice the Oregano (if fresh) and the Basil. Put some Olive oil into a pan and bake the King Prawns. When they're ready take them out and again put some Olive oil into the pan and bake the onions, garlic and chillis until the onions have a light golden color. Now put in the tomatos and simmer it for about 25min. After 15min put in the fresh Oregano. Just right before the sauce will be ready (it will be viscid) put in the fresh Basil, Salt and Pepper (as much as you like) and the King Prawns. Cook the Spaghettis al dente...try to get them ready at the same time as the sauce will be ready... Serve fresh and hot...enjoy your meal...
  2. I don't know how you call in in the US...we call it Kartoffelgratin Slice as much Potatoes as you like (not more as you can put into your gratin dish ). For what you can see above the kids had 2.5kg Potatoes (we are five ). Take 600ml sweet cream (whipped cream / fluid cream / whateveryoucallit cream) put in two eggs and 2-3 garlic toes (pressed). Stir it... Flavour the Potatoes with Oregano, Salt, black Pepper, Paprika powder (sweet or spicy...as you like ) and Curry powder. Now spread the cream over the Potatoes and put it into the oven (has to be preheated to 170°C when using circulating air or 200°C with "normal" heat). Leave it there for about 45min...check if the Potatoes are ready with a fork or a knive. Actually it's meant to be a side dish to meat or at least with vegetables. We have it as a principal meal with salad
  3. I'd say now it's pretty easy, isn't it? It had been very delicious Sent from my wooden drums using Tupperware
  4. Uhhh...well...I swapped the bracelet but not the crown and sold it some month ago Sent from my wooden drums using Tupperware
  5. My kids (3, 8&9) did the cooking today...as always...guess what it is
  6. 1665...probably the last time I have to trim the gras this year ...summer is over in Germany...
  7. 2 please...unwrapped will be fine, I'll take her right away
  8. Haha...+1 I always have to watch 2-3 times when I see that gif btw...who's that lady??
  9. Well...the most obvious giveaway when opened is...the movement...no way that there will be a gen 3135 housed in this case...to be honest...I would be surprised if there is an ETA inside...I'd bet it will be driven by a simple asian movement...maybe quartz...would be interesting to know Try to open the case with a tape ball
  10. My lunch had been a bit more "basic" with rolls and jam...but guess what I just prepared for dinner
  11. Dial, inlay, case, crown guards, bracelet...these are the flaws just visible even with those bad pics. Sorry to say that...it's a rep and a cheap one too
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