Victoria Posted January 29, 2008 Report Share Posted January 29, 2008 2Tbspoons of my own production olive oil Nice. My boyfriend's family make their own wine every year, in the traditional Italian style. Anyone else here make their own wine, sausages, etc? Quote Link to comment Share on other sites More sharing options...
TeeJay Posted January 29, 2008 Author Report Share Posted January 29, 2008 last night i had 200grams of boiled chicken breasts along with one big bowl of roughly boiled cauliflower with 2Tbspoons of my own production olive oil, lemon and fresh mixed grinded pepper. I eat this every night and its carb free My lunch today was the same boiled chicken with cabbage salad again with olive oil and lemon Plus a small bowl of rice with spinach. Sounds delicious right? Sounds great I just had another jacket potato, but with tuna mayonaise (extra low-fat mayonaise, and I mixed it into the tuna myself, so it wasn't too much) Damn I'm lazy I treated myself to a desert of a single-serving apple pie, and a penguin biscuit Quote Link to comment Share on other sites More sharing options...
Victoria Posted January 29, 2008 Report Share Posted January 29, 2008 I just had another jacket potato Translation for North Americans: Baked Potato. Mmmm. (Now you know why sometimes I translate words in my posts) (You're on your own with ppppick up a Penguin!) EDIT: Okay, okay. Let me butt in help once more. BISCUIT (UK) COOKIE (USA) BISCUIT (USA) SCONE (UK) -- only American biscuits are salty not sugary Quote Link to comment Share on other sites More sharing options...
DemonSlayer Posted January 29, 2008 Report Share Posted January 29, 2008 I have to say that recently my diet has been really bad, too many crisps, chocolates, biscuits and junk in general. I am also very lazy when it comes to food preparation and am quite stunned at what some people have been posting about what they eat for dinner, some of those meals sound like they must have taken ages to prepare! [edit] I'm just about to toast 2 waffles right now or I might eat as teejay did and have a baked potato Quote Link to comment Share on other sites More sharing options...
TeeJay Posted January 29, 2008 Author Report Share Posted January 29, 2008 (edited) (You're on your own with ppppick up a Penguin!) I wondered if that might be your response to a Penguin BISCUIT (USA) SCONE (UK) -- only American biscuits are salty not sugary That's just wrong Edited January 29, 2008 by TeeJay Quote Link to comment Share on other sites More sharing options...
Dani Posted January 30, 2008 Report Share Posted January 30, 2008 I had a Grandiosa. Quote Link to comment Share on other sites More sharing options...
POTR Posted January 30, 2008 Report Share Posted January 30, 2008 Victoria, feel free to clear up the pikelet, crumpet, English muffin and jam, jelly, gelatin debates while your at it... Quote Link to comment Share on other sites More sharing options...
doc savage Posted January 30, 2008 Report Share Posted January 30, 2008 Taco Tuesday! Quote Link to comment Share on other sites More sharing options...
Victoria Posted January 30, 2008 Report Share Posted January 30, 2008 Victoria, feel free to clear up the pikelet, crumpet, English muffin and jam, jelly, gelatin debates while your at it... She got that shirt in the US. The ironic thing is that a muffin is a crumpet in the UK, and stands for a hot babe. Quote Link to comment Share on other sites More sharing options...
jot9011 Posted January 30, 2008 Report Share Posted January 30, 2008 I could eat nothing but sushi for the rest of my days and be happy. Mmmmmmm.....sushi.. Quote Link to comment Share on other sites More sharing options...
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